|
The name might be a mouthful, but the food is mouth-watering. This is
just the place for the end of a stressed-out day of decision-making: since
there’s no menu, you simply tell them what you don’t like, choose your
price range, then sit back & wait
to be surprised by the skills of Igor Sens & expert sommelier Hans
Verbeek. A ‘mid-range’ starter might be tender rabbit served with marinated
asparagus & vine snails; a ‘simple’ main course could be rib-eye
beef with a pesto sauce. At gourmet level you’re talking truffles &
foie gras. Soft jazz,
sophisticated surroundings & exemplary
service.
| Bradman's
Best |
| Amsterdam
Restaurants |
| 1 |
La
Rive |
| 2 |
Christophe |
| 3 |
Beddington's |
| 4 |
Halvemaan |
| 5 |
Utrechtsdwarstafel |
|
