logo2.jpg
asperge.jpg
sfeerbeeld UDT 3.jpg
fineoftastenw.jpg
salmonnw.jpg
corknw.jpg
logo2.jpg

Welcome


Due to our holiday we are closed until Thuesday the 23h of August.

Wednesday the 24h of August our restaurant will be open again.

SCROLL DOWN

Welcome


Due to our holiday we are closed until Thuesday the 23h of August.

Wednesday the 24h of August our restaurant will be open again.

 

An experience.

 

Within strolling distance from Theatre Carré there is the stage of Hans Verbeek and Igor Sens, the two culinary artists from restaurant Utrechtsedwarstafel.

Their performance is a ballet of wine and food. Indulge yourself with the culinary compositions by Igor the Chef and the wines of Sommelier Hans. This is the best restaurant dining experience in Amsterdam. An adventurous evening awaits.

asperge.jpg

Restaurant


SCROLL DOWN

Restaurant


Our RESTAURANT

The interior of Utrechtsedwarstafel has a warm informal atmosphere. Rare and valuable wines fill the intimate space. A rillette of duck awaits as a small welcome starter once you are seated in the restaurant.

The menu is served by Hans and Igor who will tell you with passion about their dishes and wines.

The restaurant hosts a maximum of 40 guests, but smaller more exclusive parties are given an opportunity to claim the restaurant for the Private Dining concept that will guarantee you the maximum attention of the hosts.

The concept

The concept of Utrechtsedwarstafel is simple: a complete own style of combining wine and food. Igor purchases the freshest produce of the season and subsequently composes fine delicate dishes for a multiple course menu. Just mention the number of courses you wish to eat.

For every menu Hans creates the perfect wine experience. Every course is accompanied by the right match of wine. However, the arrangements vary with respect to the complexity and quality.

There is no leading role for food or wine. This characterizes the joint effort of Hans and Igor. The bare essence of Utrechtsedwarstafel is that every course is a fertile marriage of wine and food. Its fruits bear your palate a sheer joy.

 

Phone

Restaurant. +31 20 62 54 189
Cellphone. +31 6 20 44 7559

AdDress

Utrechtsedwarsstraat 105-107
1017 WD Amsterdam

OpenED

Wed-Sat 19:00–23:00
Sun-Tue Gesloten
Private Dining all days possible

Reviews

TripAdvisor Certificate of Excellence - Winner 2016

Gault Millau 2015

IENS Topper Award 2016

sfeerbeeld UDT 3.jpg

Wine and Food


SCROLL DOWN

Wine and Food


Food

The menus created by Igor are based on seasonal produce and the traditions of French master chef Joel Robuchon. However, the dishes are far from traditional, whilst the pairing of ingredients is done creatively, authentically and surprisingly.

Igor's signature on the menu is best described by a French base with the lighter tones of Italian cuisine, but by definition with the use of Dutch regional, seasonal and in most cases ecologically grown produce. From start to finish all is handmade with love by Igor. He prefers to let the ingredients be what they are - honest, fresh and delicious.

 

 

Wine

Hans' wine collection shows a profound love for all wine products. Both as a professional and as well as a wine buff he is always in search of new discoveries. A blend of rare and curious wines and digestives, always a high standard of quality, decorates the interior of Utrechtsedwarstafel. A dessert wine by Pedro Jiminez from 1971, a Vieux Armagnac from 1966, a Premier Grand Cru, these are a random selection of his stock.

fineoftastenw.jpg

Menu


SCROLL DOWN

Menu


Our Menumatrix.

 

What you can expect

Our wine and food menus are served as a surprise.

By every course is one glass of wine included.

Per table we serve one level.

Please let us now if there are any restrictions for the food or wine.

SPECIAL requests

Please let us now if there are any restrictions for the food or wine.

Always contact us in advance by phone if you prefer no fish or no meat. A 'complete' vegetarian menu is unfortunately only available for Groups and Private Dining.

Be like the regulars- surrender to the culinary vision of Hans and Igor. They decide what is served. Their mission is to indulge their guests with a culinary performance and taking difficult choices off their shoulders.

salmonnw.jpg

Private Dining


SCROLL DOWN

Private Dining


Private Dining

The restaurant hosts a maximum of 40 guests, but smaller more exclusive parties are given an opportunity to claim the restaurant for the private dining concept that will guarantee you the maximum attention of the hosts. A complete restaurant at a unique location in the heart of Amsterdam, with sommelier and chef awaits.

Together with you we will create a Food & Wine experience you will never forget. Contact us now for our exciting Private Dining concept.

 

GROUP-DININg

Enjoy group-dining in our restaurant for groups from 8 to 19 people. We will provide you with a table with some more privacy, than within our ordinary restaurant setting.

 

corknw.jpg

Reservations


SCROLL DOWN

Reservations


Reservation request

Due to our holiday we are closed until Thuesday the 23h of August. Wednesday the 24h of August our restaurant will be open again.

We highly appreciate your online reservation request. For last-minute reservations please call/text/whatsapp: +31 6 20 44 75 59.

Name *
Name
We prefer a cellphone number.
We're opened on Wednesdays, Thursdays, Fridays and Saturdays.
We're openend from 7:00 pm.
Please inform us about any restriction you may have... but have faith in us. The less we need to improvise, the better the experience.

PRIVATE DINING and groups

For Private Dining requests please contact us here.

Reservations by phone

We highly appreciate online reservation requests. If you would like to make your reservation by phone, please call: +31 20 6254189.

 

LAST MINUTE? PLEASE CALL, TEXT or whatsapp: +31 6 20 44 7559.